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CARDIOVASCULAR JOURNAL OF AFRICA • Volume 28, No 5, September/October 2017

AFRICA

327

who attended university. Gender was the primary risk factor for

central obesity (WC and WHR) in both environments (Table 4).

In Dakar, 50% of the study participants were satisfied with

their weight, 27% thought they were too thin and 23% too fat.

Men were more often satisfied with their weight than women

(57 vs 43%), who in turn more often thought themselves too

heavy (33 vs 13%;

p

<

0.001). In Tessekere, the majority found

themselves too thin (53%), 8% believed they were too fat, and

39% were satisfied with their weight. Men were more often

satisfied with their weight than women (45 vs 34%;

p

<

0.01).

Fig. 2 shows that ideal BMI for men and women in Dakar

was found to be 23.5 kg/m². In Tessekere, ideal BMI for men was

25.5 kg/m². For women in this rural area, the tendency was not

as clear, but the ideal BMI for rural women could nevertheless

be situated in the overweight category. We should note that at a

BMI of 27.5 kg/m², only 42% of the men in Dakar felt too fat,

as opposed to 49% of the women. In Tessekere, for the same

BMI, 41% of the men felt too heavy as opposed to only 30% of

the women.

In Tessekere, 10 people were unable to judge ideal body

size by the BSS. Analyses concerning this scale were therefore

done on 486 participants in the rural area and 984 in the urban

area (Fig. 3). First, we observed that for both male and female

scales, averages of IBS for oneself and the opposite sex were

lower in urban Senegalese than in rural Senegalese. The ideal

male and female bodies fell within the normal range in Dakar,

and in the overweight category in Tessekere. Second, there were

no significant differences between men and women from each

environment on each scale, except for the female scale in Dakar;

urban women perceived the ideal female body size as heavier

than their male counterparts (

t

=

5.45;

p

<

0.001).

Table 3. Prevalence (%) of underweight, overweight, obesity and central obesity by age, gender and educational level in Dakar and Tessekere

Variable

n

Obesity based on BMI

Obesity based on WHR

Obesity based on WC

Underweight

Overweight

Obese

p

-value

Obese

p

-value

Obese

p-

value

Dakar

Age (years)

20–29

413

18.6

12.8

3.6

<

0.001

26.2

<

0.001

12.6

<

0.001

30–39

266

11.3

22.6

9.8

37.6

25.9

40–49

156

5.1

20.5

16.7

54.5

37.2

50

149

6

29.5

18.8

67.1

51.7

Gender

Male

494

15.4

14

2.8

<

0.001

16.8

<

0.001

4.3

<

0.001

Female

490

9.8

24.5

16.5

63.3

48

Educational level

Illiterate

208

8.7

21.6

12

<

0.01

51.9

<

0.001

32.2

<

0.001

Primary

348

10.9

21.6

10.3

40.8

29.9

Intermediate

197

13.2

20.8

10.2

35

25.4

Secondary

91

19.8

15.4

9.9

41.8

25.3

University

140

17.1

10

3.6

25.7

8.6

Tessekere

Age (years)

20–29

200

33

9.5

0

<

0.01

14

<

0.001

4.5

<

0.001

30–39

115

30.4

17.4

1.7

20

9.6

40–49

77

27.3

11.7

6.5

28.6

23.4

50

104

24

17.3

6.7

42.3

20.2

Gender

Male

241

34.4

8.7

0.8

<

0.001

7.1

<

0.001

1.2

<

0.001

Female

255

25.1

17.6

4.7

39.2

22

Educational level

None

373

30.6

12.9

2.9

NS

26.5

<

0.01

13.1

NS

1 year and +

123

26.8

14.6

2.4

14.6

8.1

BMI: body mass index, WC: waist circumference, WHR: waist-hip ratio.

Table 4. Adjusted odds ratio (OR) for overweight/obesity and central

obesity in Dakar (

n

=

984) and Tessekere (

n

=

496)

Variables

Overweight/obesity Obesity based on WHR Obesity based on WC

OR 95 % CI

OR 95 % CI

OR 95 % CI

Dakar

Age (20–29)

30–39

2.39*** 1.62–3.52 1.96** 1.32–2.92 2.89*** 1.82–4.60

40–49

3.17*** 2.03–4.95 5.34*** 3.29–8.66 7.47*** 4.24–13.18

50

5.38*** 3.42–8.45 12.40*** 7.35–20.93 29.51*** 14.79–58.90

Gender (men)

Women 3.85*** 2.81–5.29 13.24*** 9.21–19.05 49.33*** 26.74–91.01

Educational level (university)

None

1.47 0.80–2.72 1.23 0.70–2.18 1.43 0.65–3.16

Primary 1.85* 1.05–3.26 1.1

10.65–1.85 2.58* 1.24–5.40

Interme-

diate

1.96* 1.07–3.58 0.94 0.53–1.66 2.58* 1.17–5.68

Secondary 1.59 0.77–3.25 1.59 0.81–3.12 2.91* 1.17–7.21

Tessekere

Age (20–29)

30–39

2.35* 1.19–4.65 1.55 0.81–2.96 2.29 0.89–5.89

40–49

2.49* 1.13–5.46 2.53** 1.25–5.13 8.74*** 3.34–22.83

50

3.89*** 1.93–7.86 6.03*** 3.13–11.60 7.67*** 3.02–19.45

Gender (men)

Women 2.93*** 1.71–5.02 10.08*** 5.59–18.18 27.16*** 8.15–90.55

Educational level (1 year or +)

None

0.57 0.31–1.05 1.07 0.57–2.00 0.56 0.23–1.34

*

p

<

0.05; **

p

<

0.01; ***

p

<

0.001. BMI: body mass index, WC: waist circumfer-

ence, WHR: waist-hip ratio.