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CARDIOVASCULAR JOURNAL OF AFRICA • Volume 28, No 3, May/June 2017

150

AFRICA

including hypercholesterolaemia, increased WC, overweight and

obesity, and excessive alcohol consumption, was not significantly

different between the participants with and without diabetes.

Details of the risk factors according to presence or absence of

diabetes are shown in Table 4.

The overall prevalence of the MS, impaired fasting glucose

levels (IFG) and diabetes mellitus was 39.4, 9.3 and 15.7%,

respectively. Detailed prevalences of the MS, IFG and diabetes

according to urban or rural and hypertensive status, gender and

country are presented in Fig. 1. The highest prevalence of the

MS was reported in Nigeria (62.1%), then Cameroon (45.2%),

DRC (31.9%), and the lowest in Madagascar (27.7%).

IFG was most prevalent in Cameroon (15.3%), followed by

Madagascar (10.4%), DRC (8.3%) and Nigeria (4.0%). Nigeria

had the highest prevalence of diabetes (25.0%), then Cameroon

(15.6%), DRC (15.0%) and finally Madagascar (8.7%). Both the

MS and IFG were more prevalent in hypertensive patients than

in non-hypertensive subjects (47.8 vs 8.3% and 10.1 vs 6.2%,

respectively).

Comparing gender, the MS was more prevalent in females

(44.7 vs 32.1%), but incidence of IFG and diabetes was higher

in males (13.6 and 17.2%) compared to females (6.2 and 12.7%),

respectively. With regard to urban and rural status, the MS and

diabetes were more prevalent in semi-urban dwellers (57 and

24.1%), opposed to urban dwellers (34.3 and 12.3%, respectively).

Discussion

In this self-selected group of participant in a hospital-based

study of cardiometabolic risk factors among adults in four

SSA countries, we found a high prevalence of the MS, IFG

and diabetes mellitus in all countries. In spite of the differences

observed between countries, which may reflect differences in

healthcare access and resources, and possibly selection bias,

these findings clearly signify the rapid growth of cardiovascular

risk factors in a region of the world that has traditionally been

known as the hotspot of nutritional and infectious diseases. This

study is therefore relevant for understanding the epidemiology of

cardiovascular and metabolic risk profiles of adults in the region,

a pivotal step in the control of the incidence of CVDs.

The overall prevalence of the MS in our study population

was 39.4% and ranged from 62.1% in Nigeria to 27.7% in

Table 2. Prevalence of selected risk factors across participating countries

Risk factor

Cameroon

n

(%)

Nigeria

n

(%)

DRC

n

(%)

Madagas-

car

n

(%)

Total

n

(%)

p

-value

Hypertension (

n

=

844)

Yes

141 (91.5) 141 (66.8) 237 (99.1) 108 (45.0) 630 (74.1) 0.000

No

13 (8.5) 70 (33.2) 02 (0.9) 132 (55.0) 220 (25.9)

Diabetes (

n

=

839)

Yes

24 (15.6) 51 (24.8) 36 (15.0) 21 (8.7) 132 (15.7) 0.000

No

130 (84.4) 154 (75.2) 204 (85.0) 219 (91.3) 707 (84.3)

Alcohol consumption (

n

=

309)

Low–moderate 71 (63.4) 03 (100.0) 98 (79.0) 58 (82.8) 230 (74.4) 0.007

Excessive

41 (36.6) 00 (0.0) 26 (21.0) 12 (17.2) 79 (25.6)

Smoking (

n

=

844)

Current

10 (6.5) 04 (1.8) 11 (4.6) 48 (20.0) 73 (8.6) 0.000

Former

10 (6.5) 18 (8.5) 15 (6.3) 31 (12.9) 74 (8.7)

Never

133 (87.0) 190 (89.7) 213 (89.1) 161 (67.1) 697 (82.7)

Obesity (

n

=

844)

Normal

28 (18.2) 53 (25.1) 64 (26.7) 122 (50.8) 267 (31.6)

Overweight

45 (29.2) 60 (28.4) 76 (31.6) 94 (39.2) 275 (32.6) 0.000

Obese

69 (44.8) 85 (40.3) 88 (36.7) 24 (10.0) 266 (31.5)

Morbidly obese 12 (8.8) 13 (6.2) 11 (5.0) 00 (0.0) 36 (4.3)

p

-values

=

comparison of variables across countries.

Table 3. Risk factors according to hypertension

status in the study participants

Variable

Hyper-

tensives

n

(%)

Non-

hyper-

tensives

n

(%)

Total

(

n

=

844)

n

(%)

p

-value

Tobacco smoking (

n

=

844)

Current

42 (6.7)

31 (14.1)

73 (8.6)

0.002

Former

52 (8.3)

22 (10.0)

74 (8.8)

Never

530 (85.0) 167 (75.9) 697 (82.6)

Alcohol consumption (

n

=

309)

Low to moderate

195 (73.6) 35 (79.5) 230 (74.4) 0.460

Excessive

70 (26.4) 09 (20.5) 79 (25.6)

Obesity (

n

=

844)

Normal

152 (24.3) 115 (52.7) 267 (31.5)

Overweight

208 (33.2) 67 (30.5) 275 (32.5) 0.000

Obese

232 (37.1) 34 (15.9) 266 (31.5)

Morbidly obese

34 (5.4)

02 (0.9)

36 (4.5)

Waist circumference (

n

=

486)

Men (

>

102 cm)

76 (31.9) 86 (34.7) 162 (33.3) 0.564

Women (

>

88 cm)

189 (79.4) 168 (67.7) 357 (73.4) 0.004

Diabetes mellitus (

n

=

839)

Yes

110 (17.7) 22 (10.0) 132 (15.7) 0.007

No

509 (82.3) 198 (90.0) 707 (84.3)

Hypercholesterolaemia (

n

=

811)

Yes

102 (25.8) 75 (18.0) 177 (21.8) 0.008

No

293 (74.2) 341 (82.0) 634 (78.2)

p

-value

=

comparison of variables between the two groups.

Table 4. Risk factors according to diabetes

status in the study participants

Variable

Diabetics

n

(%)

Non-

diabetics

n

(%)

Total

n

(%)

p

-value

Tobacco smoking (

n

=

834)

Current

07 (5.3)

66 (9.4)

73 (10.6)

Former

19 (14.4)

54 (7.9)

73 (10.6)

0.019

Never

106 (80.3) 582 (82.7) 688 (78.8)

Alcohol consumption (

n

=

308)

Low to moderate

30 (69.7) 199 (75.0) 229 (75.1) 0.456

Excessive

13 (30.2) 66 (25.0) 79 (24.9)

Obesity (

n

=

839)

Normal

37 (28.0) 228 (32.2) 265 (31.6)

Overweight

42 (31.8) 228 (32.2) 270 (32.2) 0.462

Obese

44 (33.3) 222 (31.6) 266 (31.7)

Morbidly obese

09 (6.9)

29 (4.0)

38 (4.5)

Waist circumference

Men (

>

102 cm) (

n

=

359)

10 (29.4) 85 (26.1) 95 (26.4)

0.685

Women (

>

88 cm) (

n

=

478)

29 (76.3) 319 (72.5) 348 (72.8) 0.706

Hypertension (

n

=

839)

Yes

110 (83.3) 509 (71.9) 619 (73.7) 0.007

No

22 (16.7) 198 (28.1) 220 (26.3)

Hypercholesterolaemia (

n

=

809)

Yes

15 (22.1) 161 (21.7) 176 (21.8) 0.949

No

53 (77.9) 580 (78.3) 633 (78.2)

Diabetics

=

participants with diabetes mellitus; non-diabetics

=

participants

without diabetes mellitus;

p

-values

=

comparison of variables between both

groups.