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CARDIOVASCULAR JOURNAL OF AFRICA • Vol 26, No 5, October/November 2015

AFRICA

35

operating characteristic (ROC) analysis was used to maximise

the sensitivity and specificity of the other anthropometric indi-

ces.

Results:

A total of 866 participants aged 18 years and above

were studied, 381 (44.0%) were males and 485 (56.0%) were

females. The prevalence of obesity was 11.2% using a BMI of

30 kg/m

2

. Using cut-off values of WHtR

0.5 irrespective of

gender, WC

>

102 cm for men and

>

88 cm for women and WHR

>

0.95 for men and

>

0.8 for women, the prevalence of obesity

was 75.4, 13.9 and 54.3%, respectively. WHtR had the largest

area under curve (

R

=

0.862, 95% CI: 0.803–0.923,

p

<

0.001)

while it was 0.824 (95% CI, 0.764–0.885,

p

<

0.001) for WC and

0.622 (95% CI, 0.575–0.706,

p

<

0.001) for WHR.

The prevalence of obesity using the ROC-derived values for

WHtR, WC and WHR was 23.09, 26.79 and 44.23%, respective-

ly. The ROC indicates that in the setting of the study, the WHtR

cut-off value should be 0.6, while WC should be 1.026 times and

WHR 0.919 times the aforementioned cut-off values. Optimal

cut-off values being proposed among adult Nigerians are

WHtR

0.6, WC

>

104 cm and

>

90 cm for males and females

and WHR

>

0.87 and

>

0.73 for males and females, respectively.

Conclusion:

WHtR is the best screening tool for diagnosis of

abdominal obesity in our setting. Optimal cut-off values for

WHtR and WC are higher, while WHR is lower compared to

existing values for the European population.

OBESITY INDICES AND PERIPHERAL ARTERY

DISEASE MEASURED BY ANKLE–BRACHIAL INDEX IN

NIGERIAN OUT-PATIENTS

Umuerri Ejiroghene*, Obasohan Austine

1

*Delta State University Teaching Hospital, Oghara, Nigeria;

umuerriejiro@gmail.com

1

University of Benin Teaching Hospital, Benin, Nigeria

Introduction:

Peripheral artery disease (PAD), an important

component of the cardiovascular triad, has been linked with

obesity as one of the risk factors for its development. The risk

posed by obesity however varies, depending on the indices

measured.

Methods:

We compared the relationship of measurements of

central and visceral obesity [waist circumference (WC) and

waist–hip ratio (WHR)] versus that of general obesity [body

mass index (BMI)] in the development of PAD among Nigerians

with hypertension and/or diabetes mellitus. PAD was diagnosed

when the ankle–brachial index (ABI) was

<

0.9 in either limb.

Results:

A total of 541 patients (194 males and 347 females)

with a mean age of 58.4 (

±

0.46) years were studied. The mean

BMI, WC and WHR were 27.8 (

±

0.222) kg/m

2

, 96.8 (

±

0.515)

cm and 0.941 (

±

0.003), respectively. Although the mean BMI,

WC and WHR were higher in patients with PAD than those

without PAD, the difference was only statistically significant

for WC and WHR (

p

=

0.003 and

p

=

0.016) but not BMI (

p

=

0.151). However, the difference in mean BMI was statistically

significant in patients

<

60 years (

p

=

0.015) but not in those

60 years (

p

=

0.953).

Conclusion:

This study has shown that in Nigerian Africans,

measurement of central and visceral obesity were more related

to the development of PAD than was BMI, which is a measure

of general obesity. This lack of significance was probably due

to the fact that PAD occurred more in older people as there was

a significant relationship with PAD in people younger than 60

years old.

PREVALENCE AND SOCIO-DEMOGRAPHIC CORRE-

LATES OF OBESITY AND OVERWEIGHT IN DELTA

STATE, NIGERIA: A RURAL–URBAN COMPARISON

Umuerri Ejiroghene*, Ayandele Omotola

Delta State University Teaching Hospital, Oghara, Nigeria;

umuerriejiro@gmail.com

Introduction:

Obesity is a lifestyle disease associated with multi-

ple adverse health conditions such as type 2 diabetes mellitus,

cardiovascular disease and some cancers. Its prevalence is on

the increase globally, partly because of urbanisation. This study

explored the differences in prevalence of overweight and obesity

and their association with socio-demographic characteristics in

rural and urban populations in Delta State, Nigeria

Methods:

A cross-sectional survey was carried out of house-

holds in Jesse (rural) and Warri (urban) using the modified

WHO Steps.

Results:

There was a total of 866 respondents, 44.0 and 56.0%

from rural and urban populations, respectively. The male versus

female distribution was 49.9 vs 50.1% (rural) and 39.4 vs 60.6%

(urban) (

χ

2

=

9.525,

p

=

0.002). The mean age (

±

SD) was 47.1

(

±

19.0) years (rural) and 38.9 (

±

12.2) years (urban) (

t

=

7.332,

95% CI: 6.004–10.396;

p

<

0.001). The difference in educational

status between rural and urban populations was significant (

χ

2

=

308.123; df

=

4; p

<

0.001). The mean BMI was 23.05 (

±

6.9)

kg/m

2

(rural) and 24.98 (

±

5.6) kg/m

2

(urban) (

t

=

1.936, 95% CI:

1.080–2.792;

p

=

0.015).

The overall prevalence of obesity and overweight was 11.2 and

20.8%, respectively, with urban being higher than rural (15.9 and

23.7% vs 5.2 and 17.1%, respectively). The prevalence of over-

weight was higher in females than males in both urban and rural

settings (urban: 26.2 vs 19.9%; rural: 17.3 vs 16.8%). Differences

in BMI categories between urban and rural settings was found

only among females (females:

χ

2

=

29.800, df

=

3,

p

<

0.001; males:

χ

2

=

6.191, df

=

3,

p

=

0.103). The prevalence of overweight and

obesity was highest among middle-aged (40–64 years) respond-

ents compared with the young and elderly in both rural (19.7 vs

6.6%) and urban (31.1 vs 20.9%) and the difference in high BMI

(

25 kg/m

2

) between urban and rural setting in this age group was

statistically significant (

χ

2

=

26.889, df

=

3,

p

<

0.001).

The prevalence of overweight and obesity was higher among

rural participants with secondary education than those with

primary or no formal education. The reverse was the case for

urban participants. The urban–rural differences in the associa-

tion between educational status and prevalence of obesity and

overweight (

primary:

χ

2

=

24.861, df

=

3,

p

<

0.001; secondary:

χ

2

=

8.501, df

=

3,

p

<

0.037).